Yes, you can put butter back in the fridge after leaving it out. \nThe United States Department of Agriculture (USDA) recommends that you leave butter out at room temperature for no more than one hour. If you leave it out for longer than that, the butter will start to develop bacteria growth.
Can I Refrigerate Butter After Leaving It Out?
Yes, you can refrigerate butter after leaving it out.
You should wrap it in foil or plastic wrap, or place it in a covered container.
Can You Soften Butter Then Put It Back In The Fridge?
Yes, you can soften butter then put it back in the fridge.
You can also put it back in the fridge to harden it if it’s too soft.
How Long Can You Keep Butter Out Of The Fridge For?

You can keep butter out of the fridge for up to two hours.
You can also keep it in the fridge for up to two weeks.
Can You Leave Butter Out In A Butter Dish?
Yes, you can leave butter out in a butter dish.
You should not leave butter out at room temperature for more than two hours, however. If the temperature is above 80 degrees Fahrenheit, you should only leave the butter out for one hour.
How Can You Tell If Butter Is Bad?
If the butter is discolored, has an off odor, or tastes bad, it should be discarded.
If the butter is stored in the refrigerator, and has a sour smell, it is still safe to use, but the quality will be diminished.
How Long Can You Leave Butter In Butter Dish?
You can leave butter in a butter dish for a few days.
Butter will start to turn rancid after a few days at room temperature.
How Long Does Salted Butter Last Out Of The Fridge?
Salted butter can last up to 2 weeks out of the fridge.
How long does salted butter last out of the fridge??
Salted butter can last up to 2 weeks out of the fridge.
What Kind Of Butter Does Not Need To Be Refrigerated?
Butter made with pasteurized cream does not need to be refrigerated.
Butter made with unpasteurized cream should be refrigerated.
What Kind Of Butter Does Not Need To Be Refrigerated?
Butter made with pasteurized cream does not need to be refrigerated.
Butter made with raw cream should be refrigerated.
How Do You Store Butter After Opening?
You can store butter in the fridge for up to two months after opening.
You can also freeze butter for up to six months.
How Long Can Butter Sit Out In A Butter Bell?
Butter can sit out in a butter bell for up to two weeks.
Butter bells, also known as butter crocks, are a type of butter dish that is used to keep butter fresh for a longer period of time. The butter is placed in the bottom of the crock and water is added to the top. This creates a seal that prevents oxygen from reaching the butter, which can cause it to spoil.
Should Eggs Be Refrigerated?
Yes, eggs should be refrigerated.
The United States Department of Agriculture (USDA) recommends that eggs be refrigerated at all times. Eggs should not be left out of the refrigerator for more than two hours.
What Does Rancid Butter Look Like?
Rancid butter looks like yellowish-white butter that has a sour smell.
When butter goes bad, it changes color from a light yellow to a deeper yellow, and it will have a sour smell.
How Do You Store Butter Without Refrigeration?
You can store butter without refrigeration by wrapping it in a clean cloth and keeping it in a cool, dry place.
You can also store butter in a covered butter dish or in a sealed container.